Selected Recent Publications—Karen G. Burnett

Primary Literature:

Area 1: Hypoxia increases the susceptibility of crustaceans to infectious disease.

Area 2: Response to bacteria impairs metabolism and performance in crustaceans.

Area 3: Oysters act as vectors for disease pathogens.

Area 4: Influence of dietary antioxidants on oxidative status and disease resistance in aquacultured shrimp.


*Undergraduate or graduate student co-authors